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Lunch Menu
Dinner Menu
Happy Hour!
Specials, Events & More
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Lunch Menu |
11:30am to 3:00pm |
Please call, we'll hold your table ~ (302) 827-4475 |
Starters |
Shrimp Bisque ~ Cup $6, Bowl $8 |
Soup of the Day ~ Cup $4, Bowl $6 |
Chicken Wings ~ $8 |
7 wings served with fresh crudities and a sauce choice of Korean BBQ or traditional Buffalo |
Cheese Plate for Two ~ $23 |
Choice of 3 cheeses from the daily list with fig jam, fresh fruit and crostini |
Chile Con Queso ~ $10 |
Served with pita and chips |
Hummus and Chips ~ $8 |
Flatbread Pizza ~ $12 |
Flatbread of the Day |
Edamame ~ $12 |
Fresh steamed pod edamame |
Crab Dip ~ $15 |
Served with pita and chips |
Calamari ~ $13 |
Salads |
Crown Spring Salad ~ $10 Add Chicken or Salmon $8 |
Blanched carrots, red onion, garden tomato, cucumber, mixed lettuce and sliced mushroom, tossed in a house-made vinaigrette |
Garden Salad ~ Small $6, Large $10 Add Chicken or Salmon $8 |
Mixed greens, tomatoes, cucumber, and red onion |
Caesar Salad ~ Small $6, Large $9 Add Chicken or Salmon $8 |
Classic Caesar Salad |
Mediterranean Salad ~ $14 |
Marinated mushrooms, lentils, edamame, hummus, grilled eggplant, roasted red peppers and feta cheese, served with an oil and lemon dressing |
Sandwiches |
Served with a side of coleslaw, roasted red potato salad or house made chips $3 more for fries |
Roasted Turkey ~ $15 |
Fresh carved turkey breast with Dijon mayonnaise, roasted red peppers, cucumber, Havarti cheese & fresh spinach Served on Rye bread or bun |
Reuben ~ $15 |
House cooked corned beef with Russian dressing, Swiss cheese and sauerkraut Served open or closed face |
New Yorker ~ $15 |
Turkey & corned beef with Russian dressing, Havarti cheese & cole slaw |
Sam Johnson ~ $15 |
Corned beef, ham, onion, sliced tomato smothered in a mild Chile queso Served on a baguette |
Fish Tacos (2) ~ $16 |
Choice of fish served on a flour tortilla, with shredded lettuce, pico de gallo and sour cream |
Chicken Salad Sandwich ~ $12 |
Classic chicken salad with lettuce and tomato |
Grilled Cheese ~ $7 Add bacon, tomato or onion $3 each |
Smoked cheddar with Havarti cheese |
RC Burger ~ $13 Add choice of cheddar, Havarti, Swiss or white American $2 Add Bacon $3 |
7 oz. fresh blended beef chosen by our chef. Served on a toasted roll, lettuce, a thick slice of red onion and tomato |
Salmon Burger ~ $16 |
Fresh salmon chopped with capers, lemon and spices. Grilled only and served with a dilled lemon mayonnaise |
Portabella Burger ~ $11 |
Marinated portabella with roasted red peppers, grilled red onion, spinach and E.V.O.O. |
Plates |
Fish & Chips ~ $20 |
Atlantic cod in our beer batter with chips and slaw |
Crab Cake Platter ~ $18 |
Single crab cake with tartar sauce, fries and slaw |
Lewes Special ~ $15 |
Selected daily by the chef, served with garlic bread and a small salad |
Please note: Price and availability subject to change. Thank you. |
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Dinner Menu |
3pm to Close |
Please call, we'll hold your table ~ (302) 827-4475 |
Starters |
Shrimp Bisque ~ Cup $6, Bowl $8 |
Soup of the Day ~ Cup $4, Bowl $6 |
Chicken Wings ~ $8 |
7 wings served with fresh crudities and a sauce choice of Korean BBQ or traditional Buffalo |
Cheese Plate for Two ~ $23 |
Choice of 3 cheeses from the daily list with fig jam, fresh fruit and crostini |
Chile Con Queso ~ $10 |
Served with pita and chips |
Hummus and Chips ~ $8 |
Flatbread Pizza ~ $12 |
Flatbread of the Day |
Edamame ~ $12 |
Fresh steamed pod edamame |
Steamed Mussels ~ $12 |
In light broth served with garlic bread |
Crab Dip ~ $15 |
Served with pita and chips |
Calamari ~ $13 |
Salads |
Crown Spring Salad ~ $10 Add Chicken or Salmon $8 |
Blanched carrots, red onion, garden tomato, cucumber, mixed lettuce and sliced mushroom, tossed in a house-made vinaigrette |
Garden Salad ~ Small $6, Large $10 Add Chicken or Salmon $8 |
Mixed greens, tomatoes, cucumber, and red onion |
Caesar Salad ~ Small $6, Large $9 Add Chicken or Salmon $8 |
Classic Caesar Salad |
Mediterranean Salad ~ $14 |
Marinated mushrooms, lentils, edamame, hummus, grilled eggplant, roasted red peppers and feta cheese, served with an oil and lemon dressing |
Sandwiches |
Served with a side of coleslaw, roasted red potato salad or house made chips $3 more for fries |
Roasted Turkey ~ $15 |
Fresh carved turkey breast with Dijon mayonnaise, roasted red peppers, cucumber, Havarti cheese & fresh spinach Served on Rye bread or bun |
RC Burger ~ $13 Add choice of cheddar, Havarti, Swiss or white American $2 Add Bacon $3 |
7 oz. fresh blended beef chosen by our chef. Served on a toasted roll, lettuce, a thick slice of red onion and tomato |
Salmon Burger ~ $16 |
Fresh salmon chopped with capers, lemon and spices. Grilled only and served with a dilled lemon mayonnaise |
Portabella Burger ~ $12 |
Marinated portabella with roasted red peppers, grilled red onion, spinach and E.V.O.O. |
Reuben ~ $16 |
House cooked corned beef with Russian dressing, Swiss cheese and sauerkraut Served open or closed face |
Fish Tacos (2) ~ $16 |
Choice of fish served on a flour tortilla, with shredded lettuce, pico de gallo and sour cream |
Entrees |
Served with fresh veggie and appropriate starch |
Semi-Boneless Roasted Half-Chicken ~ $18 |
With lemon thyme butter sauce, rice and the vegetable of the day |
Top Roasted Sirloin Steak ~ $24 |
Served with sliced mushrooms & bernaise |
Grilled Salmon Filet ~ $23 |
With sun dried tomato butter, rice & the vegetable of the day |
Baked Meat Loaf ~ $15 |
Served with brown gravy |
Chicken Penne ~ $20 |
Blackened chicken with andouille sausage, peas, pine nuts in a light cream sauce topped with parmesan cheese over penne pasta |
Shrimp Norfolk ~ $23 |
Large shrimp with baked ham over penne pasta |
Crab Cake Platter ~ $18 for one, $28 for two |
4oz crab cake served with rice and vegetables |
Fish & Chips ~ $20 |
Atlantic cod in our beer batter with chips and slaw |
Please note: Price and availability subject to change. Thank you. |
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Happy Hour! |
Tuesday thru Friday, 4pm to 6pm |
Check out our Happy Hour! Specials ~ (302) 827-4475 |
Snacks |
Crisp Calamari ~ $9 |
Pickled peppers, scallions, chipotle emulsion |
Hummus Plate ~ $9 |
Baguette, pitta, olives, tomatoes, peppers & cucumber |
Perogies ~ $7 |
Six fried perogies tossed in buffalo sauce or garlic parm |
Short Rib Slider ~ $6 |
One rib slider and homemade chips |
Mozzarella Sticks ~ $8 |
Five mozzarella sticks with marinara sauce |
Bucket of Fries ~ $6 |
Parm & Garlic Fries ~ $8 |
Sweet Potato Fries ~ $8 |
Drinks |
Draft Beer ~ $5 |
House Wine ~ $5 |
Cabernet or Chardonnay |
Rail Drinks ~ $5 |
Please note: $2 upcharge for drinks served on the rocks. Happy hour is offered in the bar and lounge areas only. Price and availability subject to change. Thank you. |
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Photo Gallery
Lunch Menu
Dinner Menu
Happy Hour!
Specials, Events & More
Map & Directions
Photo Gallery
Contact
Order Online